Ordering From Consol's Family Kitchen

Antipasto Salad

Artichoke hearts, olives, pepperoncini, roasted red peppers, tomato, capicola, salami and shredded provolone cheese served over a bed of greens and choice of dressing.

Panzanella Salad with Grilled Chicken and Feta

A chopped salad consisting of a combination of grilled and fresh vegetables, including tomato, bell pepper, roasted red peppers, cucumber and red onion. It is tossed with grilled chicken, fresh basil, capers, chopped garlic toast and a honey vinaigrette.

Tossed Salad

side salad with dressing (Lettuce, tomato, cucumber)

Large Family Salad (3-4 Serving)

With tomato and cucumber.

Garlic Bread

Hearty Italian bread brushed with garlic butter and served with house marinara sauce for dipping

Garlic Bread Parmigiano

Hearty Italian bread brushed with garlic butter, baked golden with melted provolone cheese and served with house marinara sauce for dipping

Meatball Parmigiano

Portobello Appetizer

Mozzarella Sticks

Shrimp Tempira

Fried Calamari

Fried Ravioloi

Bowl of Soup of the Day

Chicken Wings

1 dozen Chicken Wings

Cheese Pie

White Pie

Pesto Pizza

Grilled Margherita Pizza

Grilled Spinach Artichoke Pizza

Grilled Sausage Pizza

Chicken Cutlet

Breaded Chicken Cutlet

Chicken Sofia

Breaded and baked chicken cutlet served over rigatoni and topped with a roasted garlic cream sauce, fresh broccoli and house roasted red peppers.

Rigatoni Maria

Rigatoni tossed in a light cream sauce with sautéed mushrooms, fresh spinach, chicken breast and Parmigiano cheese.

Rigatoni with Vodka Sauce

A delicious modern pasta sauce consisting of plum tomatoes, sautéed garlic, prosciutto, vodka and fresh herbs. The dish is finished with cream and Romano cheese.

Shrimp Scampi

Jumbo shrimp sautéed in a garlic, butter and white wine sauce and served over spaghetti.

Greens and Beans

Cannellini beans, fresh baby spinach, diced tomatoes and slivered garlic, sautéed in extra virgin olive oil and finished with a Parmesan broth. Served over spaghetti.

Italian Trio

One half chicken parmigiano, one manicotti and homemade spaghetti, served with house tomato sauce.

Small Homemade spaghetti with red sauce

Small Spaghetti with red sauce

Served with regular house tomato sauce unless specified.

Small Rigatoni with red sauce

Served with regular house tomato sauce unless specified.

Small Rigatoni Parmigiano

Rigatoni topped with house tomato sauce, mozzarella cheese, baked until melted and golden.

Gluten Free Spaghetti with red sauce

Manicotti

Rolled pasta sheets with ricotta cheese filling served with house tomato sauce.

Small homemade Gnocchi with red sauce

Served with regular house tomato sauce unless specified.

Chicken Parmigiano

Breaded and baked cutlet, topped with house tomato sauce and melted Provolone cheese. Served with a choice of side.

Ravioli

Stuffed with ricotta cheese filling and served with house tomato sauce.

Shrimp Scampi

Jumbo shrimp sautéed in a garlic, butter and white wine sauce and served over spaghetti.

Kids Rigatoni

Served with house tomato sauce.

Kids Spaghetti

Served with house tomato sauce.

Kids Chicken Strips with Spaghetti

Sliced breaded chicken cutlet served with a side of spaghetti topped with house tomato sauce.

Kids Ravioli (Order of 4)

Stuffed with ricotta cheese filling and served with house tomato sauce.

Side Meatballs

Side Alfredo Sauce

Side Sausage

Side Butter Garlic Sauce, small

Side Aglio e Olio (Oil and Garlic Sauce)

Cannoli

A rolled pastry shell stuffed with a sweetened ricotta cheese filling and chocolate chips, topped with whipped cream and a dash of cinnamon.

NY style Cheesecake

Lemon Italian Creme Cake

Large side of Red Sauce

Large Ranch dressing

Large Italian dressing